- 1 What is Staphylococcus Aureus Food Poisoning?
- 2 Symptoms of Staphylococcus Aureus Food Poisoning
- 3 What is the most common reason for infection?
- 4 Prevention and care
- 5 Treatment of Staphylococcus aureus food poisoning
When we get sick, then it’s not just one particular part of our body that gets affected rather the whole body feels the pain, goes through the discomfort and remain restless. Though naturally, our bodies do have resisting power to fight against diseases there are many of us whose resisting power gets weaker. The reason behind the weak immune system is mainly our negligence, poor eating habits, etc.
This carelessness weakens our body, and we eventually get sick. It happens that one ailment leads to another, for instance, food poisoning. There is a certain type of sickness ‘Staphylococcus Aureus’ in which you can have infections. Staphylococcus is a bacterium that exists in skin and nose. This is mostly the cause of food poisoning. That’s what we are going to converse about Staphylococcus aureus food poisoning.
What is Staphylococcus Aureus Food Poisoning?
As we mentioned before that this bacterium causes infection and exists in skin and nose. You can develop it even if you have a healthy body. S. aureus can cause many other toxins, but mainly it becomes a chief factor of food-poisoning. Staph bacteria are most likely to be the root cause of food poisoning.
Symptoms of Staphylococcus Aureus Food Poisoning
Every ailment has its signs and symptoms so have Staphylococcus aureus food poisoning, the symptoms of this sickness start appearing within a few hours and sometimes with a short period of 30-45 minutes. The interesting and weird part is symptoms of this ailment come quickly and disappear quickly too. The reason is the contaminated food that you had consumed a few hours before.
Staph infection in diet and food most of the time doesn’t cause you a fever, but yes there are some other signs that you can observe.
Symptoms of SFP include:
Other symptoms that can appear are:
- You can have diarrhea
- You can feel queasy and can even start vomiting
- Also, you can suffer from abdominal cramping
How long Staphylococcus aureus food poisoning stays?
This ailment mostly doesn’t turn out to be awful. Usually, it is mild. Because of being mild it doesn’t last long, and the patient can recover in a quick period of three to four days though he will vomit and ooze the poisonous food but will recover soon.
What are the causes of Staphylococcus aureus food poisoning?
This ailment has a high salt tolerance. It is capable of growing in food items like meats, ham, and dairy items. The venom’s and poisons of this sickness remain safe even in heat when you cook that food nothing harms them at all. That is why when you grub that contaminated food it results in food poisoning.
What is the most common reason for infection?
The chief reason for infection is that contact that infected food workers have with the food items, that is how the bacteria travels. Secondly, such food that goes through a lot of handling and it remains in room temperature for storing can get SPF in it.
Food items where that bacteria can grow easily
The food items we have mentioned below can develop bacteria in them, and when you eat that poisonous food you get sick
- Cream-filled pastries
- Sliced deli meats
- Cold Salads
- Sliced deli meats
Staphylococcus aureus food poisoning diagnosis
Its diagnosis mostly depends on the symptoms of the patient. Secondly through a sample of stool or vomit doctor can identify it. Another way of diagnosing it is through testing the food item.
Prevention and care
The concerned person has to give rapt attention in the preparation of food, be careful in handling the food. This can be helpful in the prevention of staphylococcal food poisoning. If there is someone who has skin infection should not at all involve in the preparation of food. Nor he should handle it in any way. Negligence in this regard will allow the germs to enter in food. Food will get poisonous. When someone eats it up, he will have food poisoning.
Treatment of Staphylococcus aureus food poisoning
Medic suggests to take ample amount of fluids and take such medicines that can soothe the stomach of a sufferer. Secondly, take great care of your hygiene. Keeping your hands clean and fingernails neat as it is very important especially if you are the one who is involved in cooking. You shouldn’t go near food if you have an eye infection or a nose infection.
- Excessive consumption of fluids
- Consumption of certain drugs for treating nausea and vomiting
Staphylococcus aureus food poisoning though isn’t a dangerous disease yet one should stay safe and should avoid all the factors that can lead to it. One thing is sure that your tidiness here matters a lot. Infected skin will be the source of transferring germs in food, and that food will get such a pollutant that its eater will vomit and feel queasy.